American · burgers
Juicy Skillet Turkey Burgers
Savory turkey patties with lettuce, tomato, and pickles deliver burger night without firing up the grill.
Total time25 min
Hands-on20 min
Cleanuplow
Serves4
Cook
Make dinner
- 01
Mix turkey with mayonnaise, Worcestershire, garlic powder, 1/2 teaspoon salt, and black pepper just until combined.
- 02
Shape four wide patties with a shallow dimple in each center.
- 03
Heat oil in a skillet over medium-high. Cook patties for 5 to 6 minutes per side, until they reach 165°F.
- 04
Rest for 3 minutes, then build burgers with lettuce, tomato, pickles, and your preferred condiments.
Make it work
Useful swaps
- Use gluten-free buns or lettuce wraps if needed.
- Add sliced cheese during the final minute if dairy is welcome.
Why this is a good weeknight call
It keeps the cleanup to one main pan. The ingredient list stays focused, and the recipe has a clear stopping point instead of extra optional projects.
